I made blueberry muffins for lunch box treats.
Here is the recipe just in case you want to
make some too.
Mine didn't have a cup of blueberries in them but
but don't tell anyone. ok :)
Recipe makes 12
2 cups of SR flour
3/4 cups of sugar
1 cup of low fat yoghurt
2 eggs (60gms)
1/3 cup of vegetable oil
1 cup of fresh blueberries1 teaspoon of grated lemon rind
Preheat oven to 180 degrees celsius
Put the flour & sugar in a bowl, stir to combine.
In another bowl whisk eggs, yoghurt,
lemon rind & oil until smooth.
Stir the wet mixture into dry ingredients until just combined.
Add the blueberries & gently stir them into
Spoon the mixture into 12 half cup muffins tins
until 2/3 full.
Bake for 15 - 20min or until cooked.